Potato Fry recipe is a very simple recipe prepared with very less ingredients. Hope everyone will like this recipe.
Ingredients :
Potato - 3 Preparation Time : 20 Min
Garlic - 4 Pods
Mustard seeds - 1/2 Tsp Serves : 3 People
Turmeric - Pinch
Chilly powder - 1 Tsp
Curry Masala powder - 1 Tsp
Salt
Oil
Potato Fry |
Method :
Remove the potato skin and chop it into small pieces. Heat a pan with 2 Tbsp oil, add mustard seeds & crushed Garlic. Saute it until raw smell goes off.
Add the chopped potatoes, salt & Turmeric. Stir it well for 10 minutes.
Then add Chilly powder & curry masala powder to the potatoes. Saute it . Close the pan with a lid & open stir it occasionally.
You'll note that the potatoes will change in color and become dark. If it doesnt change cook for some more time. Finally transfer it to a serving dish.
Potato fry is now ready. Serve hot.
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