Fish Nuggets ( Meen Cutlet)

       Fish Nuggets is my own recipe. It came out awesome at my first try. Use boneless fish fillets to enjoy its taste.

Ingredients:

Boneless Fish - 1 cup                                                       Preparation Time : 30 Min
(Cut into small strips)
Chilly Powder - 1/2 Tsp                                                    Serves : 2 People
Salt - 1/4 Tsp

Fish Nuggets

Egg - 1
Bread Crumbs - 1/2 Cup
Oil - For Frying









Method :

Cut the boneless fish into small strips & marinate it with 1/2 Tsp chilly powder and salt.

Beat 1 egg well in a separate bowl.

Take 1/2 cup bread crumbs in another separate bowl.

Dip marinated fish in the egg froth one by one.

And coat the fish with the bread crumbs.

Complete this process by dipping all the fish in the eggs froth & bread crumbs one by one.

 Once you complete coating all the fish , heat oil in a pan. Drop the fish pieces in the hot oil and deep fry it.

Deep fry until golden brown. Remove & place it in paper towel to remove excess oil.

Serve hot with Tomato Ketchup, Mayonnaise or Ranch.

 Crispy Fish Nuggets is ready. Enjoy your evening snack.

Thank You. See you in next post.