Capsicum Chutney or Bell Pepper chutney

          Here is simple, easy and a healthy chutney. You can have with Idly or Dosa.

Ingredients :

Capsicum - 1                                                                     Preparation Time : 5 Minutes

Tomato - 1

Cumin Seeds - 1 Tsp                                                         Cooking Time : 5 Minutes

Green Chilly -1

Salt - 1/2 Tsp                                                                     Serves : 2 People

Oil - 1 Tbsp

Capsicum Chutney

Method :

Clean the bell peppers and remove the seeds from it. Wash tomato and green chilly. 

Chop the bell peppers into small cubes. Chop tomatoes.

Heat a pan with 1 tbsp oil and add all the four ingredients.

Keep stirring it until capsicum and tomatoes cooks well.

Cool down well before grinding it. Add salt while grinding.

Its not necessary to add water. Use if needed. Grind to smooth paste.

Transfer it to a serving bowl.