Friday, January 30, 2015

Chicken 65, Chilly Chicken


              Chilly Chicken is one of a common simple non-veg recipe loved by everyone. Here is my recipe.

Ingredients :

Chicken - 250 gms                                                                Cooking Time : 15 Minutes
Sakthi chicken 65 masala - 1 Tbsp
Ginger/Garlic Paste - 1 Tsp                                                   Marinating Time : 30 Minutes
Egg - 1
Salt - 1 Tsp                                                                            Serves : 2 people
Cornflour Powder - 1 Tbsp
Oil - for Frying

Chilly Chicken
           Cut the chicken into small pieces. Clean and drain the water. Add Chicken 65 masala powder, Ginger/Garlic paste, Salt, Cornflour Powder, Egg, Salt and mix all the ingredients well.


Marinate the chicken for atleast 30 minutes.


Heat oil in a pan. Start dropping chicken pieces one by one in the oil. Adjust your temperature accordingly.

Keep stirring until it cooks well and turns nice crispy.


Drain out the oil and place it in a paper towel to remove excess oil from it.


Spicy tasty Chicken 65 is ready, serve hot. Enjoy your lunch.


Thank You. See you in next post.

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