How to Clean and Cook Tapioca

The Tapioca which i get from the Asian store is coated with wax. It has to be peeled before cooking.

Here i'll show you how to clean it.

Method :

Soak the Tapioca in warm water for 2-3 Hrs. 

Using a knife slice the skin from top to bottom.

Just unwrap the skin using the knife holding it at one end.

The skin is usually thick to scrape it. So try removing it completely.

Wash it properly. Add 2 Cups water in a pressure cooker and place it. Add salt to it. You can even add sugar to it. I like the combination of both salt and sugar. Pressure cook for 4-5 whistles.

Once its cooked nice puffy, Remove it from the water.

Sprinkle some crushed pepper on it before eating.

Thank You. See you in next post.